Daily+Schedule

=2011 Texas State= =Working Connections= =July 11- July 15, 2011=

Location:
Collin College Preston Ridge Campus, Heritage Hall 9700 Wade Blvd. Frisco TX 75035

2011 Working Connections Development Tracks

 * Citrix Virtualization– Heritage Hall, Room H134
 * Rhonda Rowland, Citrix
 * Creating Online Technical Classes– Heritage Hall, Room H132
 * Karla Damron, El Centro College
 * EMC Storage & Management– Heritage Hall, Room H241
 * David Royer, EMC
 * IPv6 – Heritage Hall, Room H139
 * Sam Bowne, San Francisco City College
 * Programming Mobile Devices – L Building (Library), Room L205
 * David Keathly, University of North Texas
 * Elizabeth Pannell, Collin College
 * vSphere 4.1– Heritage Hall, Room H123
 * Timur Mirzoev, Georgia Southern University

Please note that this institute requires attendees to choose one subject (track) and to attend that same track for the entire 5 day

Schedule
All Attendees are expected to attend all sessions
 * Citrix track will have a slightly different schedule which is located HERE**


 * Monday, July 11**, 8:00am - 4:30pm, 5:30pm - 7:30pm
 * NOTE: An opening night dinner program will be held at [|La Hacienda Ranch Restaurant, 4110 Preston Road, Frisco TX]This will be a working dinner.
 * Tuesday, July 12**, 8:30am - 4:30pm
 * Wednesday, July 13**, 8:30am - 4:30pm
 * Thursday, July 14**, 8:30am - 4:30pm
 * Friday, July 15**, 8:30am - 12:00pm

Keynote Speakers and Dinner Programs

 * Monday Lunch: Juniper Networks
 * Monday Dinner: Recognition of Texas State Working Connections 10th year and Birds of a Feather
 * Tuesday Lunch: EMC
 * Wednesday Lunch: Citrix
 * Thursday Lunch: Birds of a Feather follow up

Meals Provided
Lunch provided each day, Monday - Friday Dinner program, Monday, July 11

Menu
Monday Lunch: Garden Salad, Vegetarian or Meat Lasagna, Green Beans, Grilled Polenta Monday Dinner: Fajita Buffet Tuesday Lunch: Grilled Chipotle Chicken Breast, Garden Salad, Black Beans, Mexican Style Rice Wednesday Lunch: BBQ Brisket, Baked Beans, Pickle, Onions & Sliced Bread Thursday Lunch: Salad Bar Friday Lunch: Box lunches to go

Travel Reimbursement
Participants who live one or more hours away from the event and who complete the full week may be eligible to apply for up to $650 in travel reimbursement. More information available HERE.

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=Questions?= Contact Ann Blackman: E-mail: ablackman@collin.edu Phone: 972-377-1582

This material is based upon work supported by the National Science Foundation under Grant no. 0903239. Any opinions, findings, and conclusions or recommendations expressed in this material are those of the author(s) and do not necessarily reflect the views of the National Science Foundation.